New openings
Blackthorn
The Twelve Hotel, Barna, Co Galway; blackthorngalway.com
It’s all change in Barna, where chef Nathan Hindmarch has a new diningroom to showcase his talents. With a menu inspired by the elements of land, sea and fire, a new open flame set-up works wonders in dishes such as black sole on the bone or dry-aged rib-eye with ramson capers. Long-serving sommelier Fergal Guiney is always happy to guide you through the wine list. Joanne Cronin
Caribou
28-30 Stephen Street, Dublin 2; instagram.com/caribou_dublin
With a bright, open room, big windows for people…