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<rss version="2.0"><channel><title>Michelin-starred Seoul restaurant fined for serving dessert topped with ants — Live Feed</title><link>https://www.live-feeds.com/feed/michelin-starred-seoul-restaurant-fined-for-serving-dessert-topped-with-ants</link><atom:link xmlns:atom="http://www.w3.org/2005/Atom" href="https://www.live-feeds.com/feed/michelin-starred-seoul-restaurant-fined-for-serving-dessert-topped-with-ants/rss.xml" rel="self" type="application/rss+xml"/><description>Continuously updated, source-cited coverage.</description>
<item><title>Seoul Restaurant Fined for Ant Dessert</title><link>https://www.live-feeds.com/feed/michelin-starred-seoul-restaurant-fined-for-serving-dessert-topped-with-ants</link><guid isPermaLink="false">https://www.live-feeds.com/feed/michelin-starred-seoul-restaurant-fined-for-serving-dessert-topped-with-ants#u74398</guid><pubDate>Fri, 18 Sep 2026 10:20:58 +0000</pubDate><description>A high-end Seoul restaurant holding two Michelin stars received a fine of £8,000 for serving a sorbet dessert garnished with ants. The establishment faced legal scrutiny over the use of insects in the dish, culminating in a penalty for the representative. The restaurant owner avoided prison time regarding the controversial menu item. Media outlets across multiple regions reported on the penalty and the legal outcome for the South Korean dining establishment.Why it mattersThe case drew broad public attention in South Korea due to the legal implications of using unconventional ingredients like i</description></item>
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