Our man David Ord devoured a game pie before talking handicap plunge horse Kopeck De Mee with the assessors at Cheltenham on Tuesday.
The Cheltenham Weights Lunch.
My word have I made that pay over the years. We’ve toured the Cotswolds in the culinary sense one year, from sausages to game pies via ham and pickles, we tasted the best of the region. Others showed a more varied palate to be fair.
World tours followed, always under the watchful eye of the portion police, but there were no disapproving glances if you decided to make return trips to Mexico and India as you lapped the room.
The event is there though to pull back the curtain on the – well weights – for the Festival handicaps. Nine this time around.
It lacks the…