Lower “Bad” Cholesterol Linked to Reduced Alzheimer’s Risk

People who are at higher risk for heart disease also seem more likely to develop dementia.

And research led by The University of Texas Health Science Center at San Antonio (UT Health San Antonio) has discovered new associations between various lipid, or fat, levels in the blood and the risk of developing Alzheimer’s disease, the most common cause of dementia worldwide.

The findings mean that using blood lipid profiles could help better understand, predict and possibly even prevent the disease in the future.

In more than 800 older adults who were part of the long-running Framingham Heart Study, the researchers found that higher levels of small dense cholesterol particles – which are known to increase the risk of atherosclerosis and coronary heart disease – were associated with higher risk…

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