Nanoplastics Can Interact with Salmonella to Affect Food Safety, Study Shows
Newswise — URBANA, Ill. – Plastic products are ubiquitous in our food supply chain, shedding microplastics into every part of the human ecosystem. As they degrade, microplastics break down into even smaller fragments called nanoplastics — tiny particles that can affect biological molecules in ways not fully understood. In a new study, researchers at the University of … Read more