Covering nearly half the planet’s surface, the high seas are teeming with life, from megafauna such as whales, sharks, turtles and tuna to phytoplankton and krill to deep-sea corals that have grown for centuries in darkness. These waters fuel global fisheries, regulate climate and anchor intricate food webs that reach every coastline. Now, for the … Read more
Jumbo flying squid, commonly referred to as Humboldt squid, is a culinary favorite, but insufficient management of its stock in the South Pacific could leave chefs and diners in the United States, Europe and other major markets without the flavors they crave. The South Pacific Regional Fisheries Management Organisation (SPRFMO) – the multinational entity responsible … Read more
image: ©Pham Hung | iStock Through UK Research and Innovation (UKRI), the UK Government has announced a £12 million funding scheme to develop sustainable and resilient aquaculture systems across Southeast Asia This scheme will address challenges such as climate change, disease management, food security, and community resilience while focusing on supporting the local economies as … Read more