Kaempferol boosts immune tolerance and fights allergies

Research reveals how the dietary flavonoid promotes regulatory T cell development and suppresses inflammation through key immune pathways.

Structural chemical formula of quercetin with fresh fruit and vegetable.Study: Kaempferol Exerts Anti-Inflammatory Effects by Accelerating Treg Development via Aryl Hydrocarbon Receptor-Mediated and PU.1/IRF4-Dependent Transactivation of the Aldh1a2/Raldh2 Gene in Dendritic Cells. Image Credit: Danijela Maksimovic/Shutterstock.com

In a recent article published in the Allergy, a group of researchers studied how kaempferol, a dietary flavonoid, promotes regulatory T cell (Treg) development by activating the Aldh1a2/Raldh2 gene in dendritic cells through the aryl hydrocarbon receptor (AhR) and PU.1/IRF4 pathways.

Background

Raldh2, encoded by the Aldh1a2 gene, is expressed in intestinal dendritic cells (DCs) and plays a critical role…

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