Managing Vitamin Deficiencies in Celiac Disease With Tailored Nutrition
While a gluten-free diet remains the primary treatment for celiac disease, careful nutritional management is essential to address both disease-related and diet-induced vitamin deficiencies, according to a review.1 The results highlight the risk of both disease-related and diet-induced vitamin deficiencies in celiac disease, emphasizing the need for tailored gluten-free diets to ensure adequate nutrient intake … Read more