Social media fuels fiber’s rise as must-have nutrient
During Bridge2Food’s EcoSystem Webinar examining defining food trends for 2025 and their implications for innovation in 2026, Spate’s report “The Fiber Opportunity: Is Fiber the New Protein?” unpacked how fiber consumption is evolving across food, beverage and dietary supplements. The company’s analysis draws on its proprietary Popularity Index, which leverages Google Search, TikTok and Instagram … Read more